Dman666
Member
- Messages
- 1,163
Well i decided not to fit the carbon fibre engine covers as to boring....went down the hydro dipped posiden image instead and i love it
Crikey! Pleased? Top score for eye-catching.Well i decided not to fit the carbon fibre engine covers as to boring....went down the hydro dipped posiden image instead and i love it
The guy with fork patternIt’s hard to miss that, it’s so bright you could probably see it through the bonnet! I’d call it Neptune rather than Poseidon as it’s the Roman version of the made up deity with the trident link.
I’m not sure the other options are boring, it’s different peoples tastes, but I am looking forward to seeing this on MLCs car
I'm thinking Kawasaki Lime green version...It’s hard to miss that, it’s so bright you could probably see it through the bonnet! I’d call it Neptune rather than Poseidon as it’s the Roman version of the made up deity with the trident link.
I’m not sure the other options are boring, it’s different peoples tastes, but I am looking forward to seeing this on MLCs car
Do it! Pre Le Mans. You have time.I'm thinking Kawasaki Lime green version...
Maybe you can get a mechanic bent over the engine, ar5e crack on show hydrodipped onto the cover.You too can pretend your car is broken down like the alfas and pop your bonnet any time you park up!
Eb
@philw696 modelling job?Maybe you can get a mechanic bent over the engine, ar5e crack on show hydrodipped onto the cover.
True, however, enquiries have been made. @philw696 you may stand down....got a few other ideas...Bit dangerous. Might end up with a perm in your belts and a defiled croissant wedged up the air intake
bike we had done for a customerI'm thinking Kawasaki Lime green version...
GPX600?bike we had done for a customer
I understand that during his time in France Phil has learned to enjoy a defiled croissant wedged up the exhaust.Bit dangerous. Might end up with a perm in your belts and a defiled croissant wedged up the air intake
Remind me never to go around his for food. Mind boggles what he might get up to with a rustic baguetteI understand that during his time in France Phil has learned to enjoy a defiled croissant wedged up the exhaust.
And if he offers you 'pain au chocolat', first clarify how he is pronouncing 'pain', and then smile politely and back away towards the door.Remind me never to go around his for food. Mind boggles what he might get up to with a rustic baguette